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Hotel Kitchen Cook & Chef Catering

Seasonal Sous-Chef Luxury Hotel Market Kitchen

Job in Montréal, Province de Québec, Canada
Listing for: Fuze HR Solutions
Full Time, Seasonal/Temporary position
Listed on 2026-01-23
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Cook & Chef, Catering
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Cook & Chef, Catering
Job Description & How to Apply Below
Une entreprise hôtelière de haut de gamme recherche un Sous-chef pour rejoindre son équipe à Montréal. Le candidat idéal aura une solide expérience en cuisine, saura gérer les opérations culinaires et développer des menus en collaboration avec le Chef Exécutif. Ce poste contractuel offre divers avantages, y compris des repas gratuits, un soutien en santé mentale, et un environnement de travail collaboratif.

Sous la supervision du Chef Exécutif, le Sous-chef jouera un rôle clé dans l'excellence culinaire de l'établissement.
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