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Job Description & How to Apply Below
- Education:
- Expérience: Education
- Secondary (high) school graduation certificate Tasks
- Supervise and co-ordinate activities of staff who prepare and portion food
- Hire food service staff
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Prepare food order summaries for chef
- Supervise and check assembly of trays Experience
- 7 months to less than 1 year Employment terms options
- To be determined
- Durée de l'emploi:
Permanent - Langue de travail:
Anglais - Heures de travail: 35 hours per week
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