Food Service Custodian
Listed on 2026-06-18
-
Maintenance/Cleaning
Facility Maintenance, Cleaning Services, Janitor, Building Maintenance
Position Title
Food Service Custodian
Compensation$18.14 - $18.74
DepartmentWoodworth Dining_A
Start Date06/18/2026
About this opportunityBall State University Dining has an opportunity for a Custodian position. This opportunity comes with excellent pay and a great benefit package that includes medical and prescription plans, dental, flexible spending and health savings accounts, paid time off, holiday pay, university‑funded retirement, tuition discounts, and more. The ideal candidate will possess great customer service skills with a willingness to learn. This is a full‑time, on‑campus opportunity.
Candidates for searches must have current authorization to be employed in the U.S. without employer sponsorship.
Hours (Two‑week cycle)Hours:
Sunday:
Off
Monday: 2:30 p-11 p
Tuesday: 2:30 p-11 p
Wednesday: 2:30 p-11 p
Thursday:
Off
Friday: 2 p-10:30 p
Saturday: 2 p-10:30 p
Sunday: 2:30 p-11 p
Monday: 2:30 p-11 p
Tuesday: 2:30 p-11 p
Wednesday: 2:30 p-11 p
Thursday: 2:30 p-11 p
Friday:
Off
Saturday:
Off
Task requires the visual ability to read cleaning compound labels, directions, visually inspect pots and pans for cleanliness, etc. Task requires the ability to use mechanical pan machine, scrapers, pans soak dish rack, cleaning compounds, water spray nozzle, and garbage disposal. Task exposes employee to various working conditions such as steam heat, noise, chemical cleaning supplies, etc. Task requires ability to receive, comprehend, follow, and provide oral instructions and information and to read, comprehend, follow, and provide written instructions and information.
Task requires the ability to use mops, buckets with manual wringers, brooms, ladders, electric buffers, electric floor scrubber, manual scrapers, etc. Task exposes employee to various working conditions such as vibration, chemical cleaning supplies, atmospheric conditions, etc. Task requires ability to receive, comprehend, follow, and provide oral instructions and information and to read, comprehend, follow and provide written instructions and information.
Task requires the visual ability to perceive depth, read labels, etc. Task requires the ability to use mechanical pan machine, ladders, mops and buckets, manual wringers, cleaning compounds, goggles, masks, gloves, etc. Task exposes employee to various working conditions such as steam heat, vibration, chemicals, atmospheric changes, etc. Task requires ability to receive, comprehend, follow, and provide oral instructions and information and to read, comprehend, follow, and provide written instructions and information.
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