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Second Cook: Fast-Paced Hotel Kitchen

Job in Nanaimo, BC, Canada
Listing for: Coast Hotels
Full Time position
Listed on 2026-03-05
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Server/Wait Staff, Cook & Chef
  • Restaurant/Food Service
    Food & Beverage, Catering, Server/Wait Staff, Cook & Chef
Salary/Wage Range or Industry Benchmark: 35000 - 45000 CAD Yearly CAD 35000.00 45000.00 YEAR
Job Description & How to Apply Below
Position: Second Cook: Fast-Paced Hotel Kitchen + Benefits
A leading hospitality brand is looking for a Second Cook to enhance its culinary team in Nanaimo, Canada. This role is vital for assisting in food preparation while ensuring high standards of quality and service delivery. Candidates should have completed high school, hold certifications in Food Safe Level I and WHMIS, and embody a customer service-oriented attitude. The position offers competitive wages and benefits, along with training and development opportunities for career advancement.
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