Kitchen and Service Department Course Trainer

Company Description
Kick Chef specializes in providing top-notch staffing and consultancy services for the hospitality industry, including restaurants, bars, bakeries, and hotels. With a commitment to delivering exceptional service and experiences, Kick Chef offers solutions such as menu planning, staff hiring, bar setup, chef recruitment, and hotel and restaurant consultancy. Their expert team strives to connect businesses with the best talents to enhance operations and guest satisfaction.

Located in Noida, Kick Chef is a trusted partner for businesses seeking excellence in hospitality services. For additional information, visit their website at

Role Description
This is a full-time, on-site role based in Noida for a Kitchen and Service Department Course Trainer. The Trainer will be responsible for delivering effective training sessions on kitchen operations and customer service best practices. Key responsibilities include training staff in food preparation, ensuring hygiene standards are met, improving communication and customer service skills, and overseeing various kitchen and service department operations to maintain industry standards.

The role involves mentoring teams and tailoring courses to address specific needs.
Qualifications
Proficiency in Food Preparation, Cooking, and maintaining Hygiene standards.
Strong Communication and Customer Service skills to foster a professional environment.
Prior experience in training or mentoring teams in hospitality or culinary operations.
Ability to adapt training content to suit diverse learning needs and business requirements.
A degree or certification related to culinary arts, hospitality management, or related fields is preferred.