Facilities Custodian

Facilities Custodian

Since 1869, we've connected people through food they love. We're proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell's brand, as well as Cape Cod, Chunky, Goldfish, Kettle Brand, Lance, Late July, Pacific Foods, Pepperidge Farm, Prego, Pace, Rao's Homemade, Snack Factory, Snyder's of Hanover. Swanson, and V8.

Here, you will make a difference every day. You will be supported to build a rewarding career with opportunities to grow, innovate and inspire. Make history with us.

Reports To:

Facilities MUL

Department:
Facilities

Location:

Maxton, NC

Shift - 3rd shift 11pm - 7:30am Pay - $18.01/HR

We are seeking a diligent and detail-oriented individual to join our manufacturing team as a Facilities Custodian. The Manufacturing Custodian will be responsible for maintaining cleanliness, safety, and organization within the manufacturing facility. This role is essential to ensure a sanitary and efficient working environment for our production team.

Education and Experience

Required:

(Minimum and preferred educational requirements, years of experience needed to successfully perform the job – High School or GED, High School plus specialized vocation or technical education, college degree)

1. High School Diploma, GED, or equivalent experience.

2. Proven experience in custodial or janitorial work, preferably in a manufacturing or industrial setting.

3. Knowledge of cleaning techniques, materials, and equipment.

4. Understanding of safety protocols and regulations related to chemical handling and waste management.

5. Ability to follow instruction and work independently with minimal supervisions.

6. Strong attention to detail and commitment to maintaining cleanliness standards.

7. Physical stamina and dexterity to perform tasks such as lifting, bending, and standing for extended periods.

8. Good communication skills and a cooperative attitude toward teamwork.

Knowledge and Skill Requirements:

1. Communicate/Interact with all levels of employees in a professional manner. Work and function as a member in a team-based environment. Ability to learn and use established techniques for the efficient and compliant.

2. Ability to present self in a highly professional manner to others and understand that honesty and ethics are essential.

3. Ability to maintain a positive attitude.

4. Ability to communicate with co-workers and other departments with professionalism and respect.

5. Ability to provide clear directions and respond accordingly to employees.

6. Ability to work well under pressure.

7. Ability to work well alone and in a team setting.

8. Good attention to detail.

Working Conditions:

1. Generally, in an indoor setting; however, may participate in outside activities and events.

2. This position requires working in a manufacturing environment, which may involve exposure to loud noises, odors, and varying temperatures.

3. Varying schedule to include evenings, holidays, weekends, and extended hours as business dictates.

4. Wears protective clothing and/or personal protective equipment required by the work environment or governmental regulations.

5. Will be exposed to various cleaning chemicals.

Essential

Job Duties:

1. Perform regular cleaning and sanitation of manufacturing equipment, work spaces, hallways, breakrooms, team rooms, and common areas according to established protocols and safety standards.

2. Sweep, mop, and maintain cleanliness of floors throughout the manufacturing facility, paying special attention to high-traffic areas and spill-prone zones.

3. Clean and sanitize restroom facilities on a regular basis to ensure hygiene and comfort for employees.

4. Monitor and replenish cleaning supplies, toiletries, and other consumables as needed to support efficient operations.

5. Assist in maintaining a safe working environment by promptly addressing spills, leaks, and other hazards. Report any safety concerns or issues to appropriate personnel.

6. Perform routine maintenance tasks on custodial equipment to ensure proper functionality and longevity.

7. Maintain accurate records of cleaning activities, supply usage, and any incidents or observations related to facility maintenance.

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