Catering and Events Supervisor
Listed on 2026-03-06
-
Hospitality / Hotel / Catering
Catering, Food & Beverage, Event Staff/ Venue Crew -
Restaurant/Food Service
Catering, Food & Beverage, Event Staff/ Venue Crew
- Open to International applicants with valid Canadian Work permits:
Yes
At the Sea to Sky Gondola, we help people connect with the outdoors—and we make sure our team gets to enjoy that same incredible experience. Join us in a spectacular mountain setting where adventure, teamwork, and fun come together.
Our Summit Lodge hosts unforgettable weddings, corporate gatherings, and private events. As a Catering & Events Supervisor, you’ll be the on‑the‑ground leader ensuring each event runs smoothly. Reporting to the Catering & Events Manager, you’ll guide the catering team, support service flow, jump in wherever needed, and help bring each event to life—no matter the size.
Ask yourself:
Do you love creating a warm, welcoming atmosphere?
Are you passionate about great service and great food?
Do you enjoy being the go‑to person and helping newer team members succeed?
- Oversee event execution, ensuring everything runs seamlessly from start to finish
- Support sustainable event practices in collaboration with our Sustainability Director and Catering & Events Manager
- Communicate clearly with the Catering Chef and Food & Beverage Manager throughout events
- Assist the Catering & Events Manager with event prep and team training
- Lead the team during setup, service, and teardown
- Provide direct guest service, including serving, bussing, seating, and cashier duties
- Share menu knowledge and deliver friendly, professional service at all times
- Assist the bartender and run bar service
- Take on additional tasks as required to support the team and ensure event success
- During slower weeks, option of picking up shifts elsewhere in Food and Beverage, such as cashiering, bussing, bartending
- Hours and days heavily based on business needs
- Serving It Right (required);
Food Safe Level 1 (asset) - Must be able to work Thursday, Friday and weekends, including late nights
- Supervisory experience in catering (events and weddings) required (buffet and table service)
- Serving and bartending experience in a fast‑paced environment, required
- Strong problem‑solving skills and the ability to stay calm under pressure
- Comfortable being assertive and seeking ways to ensure the best possible guest experience
- Excellent communication and guest‑service skills
- Highly organized with strong attention to detail
- POS experience (RTP an asset)
- Able to lift/push/pull up to 30 lbs
- Passionate about people, hospitality, and the outdoors
- Professional, friendly, and team‑focused
- A positive attitude and a drive to go above and beyond for guests
24.75
Other Perks/Benefits- Joining our team means enjoying a lifestyle where work, adventure, and community come together
- Free Lift Pass for you and your immediate family—enjoy unlimited mountain access
- Free meals on shift plus great discounts when you're off
- Exclusive pro‑level discounts with top adventure and outdoor brands
- Many local perks through partnerships with amazing Squamish businesses
- Affordable staff housing in the beautiful Garibaldi Highlands, featuring:
- Private rooms in a dorm‑style building
- Shared Jack‑and‑Jill bathrooms
- Communal kitchen and lounge spaces
- Free shuttle to downtown Squamish and the Gondola
- A dedicated Housing Manager and a vibrant community atmosphere
- Live in one of BC’s top outdoor adventure towns with world‑class hiking, biking, climbing, and skiing at your doorstep
- A fun, casual, and professional workplace where individuality is celebrated and everyone brings their best attitude to the mountain each day
- Frequent team events and monthly recognition awards to celebrate your achievements and build strong team connections
- Opportunities to stay longer than one season, grow with us, and build a lasting career in a truly unique environment
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