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Cook

Job in North Vancouver, BC, Canada
Listing for: Capilano Group
Full Time, Seasonal/Temporary, Contract position
Listed on 2026-03-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 24.5 CAD Hourly CAD 24.50 HOUR
Job Description & How to Apply Below
Position: Cook 1

Work in a West Coast rainforest! Surround yourself with ancient trees, bridges, canyons, critters, and an incredible, fun loving team who work together to build an amazing and authentic experience for guests from around the world! At Capilano Suspension Bridge Park
, we pride ourselves at delivering a truly unique guest experience unlike any other, inspired by our natural setting. We share our passion about history, the wonder of nature and yummy eats & treats with over 1,000,000 annual guests! We're looking for a passionate Cook 1to join our team in helping serve guests something they can be amazed by.

What You’ll Do
  • Prepare and cook meals with consistent standards of food quality and customer satisfaction
  • Produce high quality food
  • Maintain inventory and records of food, supplies and equipment
  • Maintain a clean kitchen and work area
  • May assist with menu planning, determining the size of food portions, costs and ordering supplies
  • Always represent the interests and values of the Company in the workplace
What You'll Get
  • Complimentary coffee, tea, hot chocolate and soda while on shift, when using your reusable cup
  • 30% discount off regular-priced merchandise at The Trading Post Gift Store
  • 30% discount at Stanley's Bar & Grill and Prospect Point Café
  • Free staff meal while on shift
  • 30% discount on food & beverage items in The Cliff House Restaurant, Loggers' Grill, Beary Waffles, and The Cabin at Capilano Suspension Bridge Park(does not apply to alcohol)
  • Guest passes for friends & family
  • Referral bonuses
  • Employment & Family Assistance Program, offering five free online counselling sessions per topic for our staff
Qualifications
  • 3-5+ years of previous kitchen or cooking experience
  • Food Safe Level 2 certification required
  • Strong communication skills
  • You’re able to work in a fast-paced environment
Considerations

The ideal candidate must be available to work a variety of shifts including evenings, weekends and holidays, to meet the needs of the business. While performing the duties of this position, team members are required to be on their feet for extended periods of time. Team members are occasionally required to lift and carry up to 40lbs, or to lift and climb a step ladder or step stool.

The wage for this position starts at $24.50 per hour. This is a seasonal contract with full-time hours.

The Capilano Group comprises of retail, hospitality and tourism-based businesses anchored by Capilano Suspension Bridge Park in North Vancouver. The Capilano Group’s portfolio includes Moraine Lake Lodge, Moraine Lake Trading and Cathedral Mountain Lodge in the Canadian Rockies, Stanley Park Pavilion, Stanley’s Park Bar & Grill and Prospect Point Café and Gift Shop in Stanley Park, Vancouver and Capilano Suspension Bridge Park, Capilano Trading Post in North Vancouver.

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