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Food services manager

Job in North Vancouver, BC, Canada
Listing for: SUSHI KUMO
Full Time position
Listed on 2026-03-13
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Catering
Job Description & How to Apply Below
  • Education:
  • Expérience:
  • Education
  • Secondary (high) school graduation certificate
  • Tasks
  • Evaluate daily operations
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Participate in marketing plans and implementation
  • Personal suitability
  • Accurate
  • Client focus
  • Excellent oral communication
  • Team player
  • Ability to multitask
  • Government programs
  • Recognized employer
  • Employment terms options
  • Evening
  • Shift
  • Experience
  • 3 years to less than 5 years
  • Employment terms options
  • Weekend
  • Durée de l'emploi:
    Permanent
  • Langue de travail:
    Anglais
  • Heures de travail: 30 to 40 hours per week
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