Director of Catering - Build & Program; Hybrid

A growing family restaurant group in the Chicago area is looking for a talented Director of Catering. If you have experience crafting successful catering programs and are passionate about catering sales, we want to speak with you!

Restaurant Director of Catering Benefits:

• Great culture working with a well-established family restaurant group
• Excellent room for advancement
• Chance to help build your own program and team from the ground up
• Strong incentives as you grow sales
• Health benefits
• Flexible hybrid schedule

Restaurant Director of Catering Responsibilities and Requirements:

• Build sales pro-actively through marketing and community involvement
• Put together and deliver orders initially
• Strong organization and ability to follow up
• Friendly and concise communication
• Ability to build, develop and coach a team
• Experience in building catering sales programs and use of CSM platform
• Flexible schedule
• Valid Driver's License and able to be insured

Michael Curatolo