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Inventory Controller - Nunavut Remote Camp

Remote / Online - Candidates ideally in
Longueuil, Province de Québec, Canada
Listing for: Dexterra
Full Time, Part Time, Remote/Work from Home position
Listed on 2026-06-16
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Job Description & How to Apply Below
Position: Inventory Controller - Nunavut Remote Camp Setting
** Company Description*
* ** WHO ARE WE?*
* Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:

DXT). We have a far-reaching presence across the entire continent of North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job u2013 we offer fulfilling opportunities in a culture that promotes stability, diversity and inclusion, camaraderie, employee recognition, work-life balance, and doing what you love. For over 75 years, the companies that began independently, and now form Dexterra Group, have been dedicated to serving North American clients to create and manage built environments that play a vital role in our economy and our local communities.

Thatu
2019s something weu
2019re truly proud of.

** _Work That Matters, People Who Care._*
* ** Job Description*
* ** WHATu
2019S THE JOB?*
* Reporting to the Supervisor/Chef, the Storekeeper/Inventory Controller is responsible for the effective management of all materials and inventory across on-site and off-site locations. This includes receiving, storing, tracking, and controlling supplies related to food, beverages, chemicals, maintenance, janitorial, housekeeping, and commissary services.
This position is ideally suited for individuals with a background in hospitality or food and beverage, especially those with experience in cost control, inventory management, and supply chain coordination in hotels, camps, or remote operations. The Storekeeper plays a crucial role in supporting day-to-day operations in a remote Arctic mining environment, ensuring efficiency, cost awareness, and service excellence. This position requires fly-in/fly-out travel to the project site in Baffin Nunavut, with potential for weather-related delays or logistical challenges.

** The position involves a remote work lifestyle in a Baffin Nunavut camp setting with the following working conditions and amenities:*
* All meals and shared accommodations are provided
Travel is provided to and from the site locations from a designated hub location in Edmonton, AB
Access to Wi-Fi
Access to laundry facilities and detergents
Access to a gym and common areas
Requires the operation of pallet jacks and the movement of heavy inventory safely using manual and mechanical jacks.
Manual movement of food and other product for the majority of a 12 hour shift in outdoor conditions in all weather conditions.
Extended periods away from home; rotational schedule required.
Must comply with all safety and sanitation standards established by the client and company.

** Your work will include:*
* As a Inventory Controller, you will provide daily support to the Kitchen team by completing daily inventory tracking and picking from outside storage facilities.
Work with the Kitchen team to deliver meal/sandwiches to offsite catering facilities, complete the production sheet, and conduct a temperature check of catering coolers/fridges.
Conduct daily temperature monitoring of Inventory storage facilities, and report to Supervisor/Chef when maintenance is required.
Identify and promptly address any safety issues that may be found in Inventory storage facilities and report to Supervisor/Chef when further maintenance is required.
Identify and report any damaged items that needs to be discarded.
Coordinate and facilitate access to all items in Inventory facilities by condensing and organising Inventory, conducting inventory counts as directed by your Supervisor/Chef.
Stocking shelves, coolers, and freezers inside the Kitchen storage areas with product brought in from outside storage areas.
Take care of inside kitchen storage organisation, back dry storage, freezers, and coolers.
Collaborate with Kitchen team and chef to ensure consistency and accuracy of inventory reporting and administration.
Conduct weekly in-house inventory count reported to Chef.
Lead outside storage facilities physical inventory counts, as required.
Lead with receiving new product, delivery manifests, Storage facilities layout/ organization.
Assist Maintenance team with Sea container area snow removal and accessibility.
Ensure that all sea containers are properly…
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