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Camp Kitchen Lead: Head Cook; Summer

Job in Ottawa, Ontario, Canada
Listing for: Rideau Hill Camp
Seasonal/Temporary position
Listed on 2025-12-30
Job specializations:
  • Restaurant/Food Service
    Summer Seasonal, Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Summer Seasonal, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Camp Kitchen Lead: Head Cook (Summer)
A summer camp organization in Ottawa is looking for a Head Cook for the summer season. The position involves managing the kitchen, preparing nutritious meals for campers and staff, and supervising kitchen staff. Candidates must have a Food Handler Safety Certificate and experience cooking for large groups. The role is crucial for maintaining health standards and overseeing kitchen operations during the camp season, which runs from June 29 to August 24, 2025.
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