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Sushi Chef de Partie - Mastery in Kitchen
Job in
Ottawa, Ontario, Canada
Listed on 2026-01-27
Listing for:
Fairmont Hotels & Resorts
Full Time
position Listed on 2026-01-27
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef -
Hospitality / Hotel / Catering
Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A luxury hotel chain in Ottawa is looking for a Chef de Partie – Sushi Specialist to provide exceptional culinary experiences with a focus on sushi. Applicants should have at least 5 years of culinary experience, strong knife skills, and a commitment to high food safety standards. The role includes preparing sushi items, maintaining cleanliness, and ensuring excellent guest service.
Competitive pay and benefits are offered, along with a supportive work environment that promotes teamwork and continuous learning.
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