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Cook & Chef Restaurant Manager Catering Food & Beverage

Sous Chef: Leadership & Career Path

Job in Pickering, Ontario, C1V, Canada
Listing for: Workstream
Full Time position
Listed on 2026-03-06
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Restaurant Manager, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 CAD Yearly CAD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef: Leadership & Career Growth Path
A culinary leadership company in Pickering is seeking individuals with culinary experience to join its team. Candidates will lead shifts while managing budgetary goals and contribute to team morale. The role emphasizes developing leadership skills and promotes inclusivity. With opportunities for career growth and participation in restaurant openings across Canada and the USA, this position is ideal for those passionate about culinary arts and team development.
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