×
Register Here to Apply for Jobs or Post Jobs. X

Senior Sous Chef — Culinary Leadership & Excellence

Job in Pinehurst, Moore County, North Carolina, 28374, USA
Listing for: Pinehurst, LLC.
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen, Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A renowned golf resort in North Carolina is seeking a Sous Chef to assist in managing kitchen operations, ensuring the highest standards of food quality and safety. The ideal candidate will have a minimum of five years of culinary and supervisory experience, a High School Diploma, and preferably a Culinary School degree. Responsibilities include staff management, food preparation oversight, and menu planning.

This role provides an opportunity to contribute to a storied tradition of culinary excellence at the resort.
#J-18808-Ljbffr
Position Requirements
10+ Years work experience
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)

Job Posting Language
Employment Category
Education (minimum level)
Filters
Education Level
Experience Level (years)
Posted in last:
Salary