Assistant Food and Beverage Manager - Club de Golf Rosemere Fontainebleau

Assistant Food and Beverage Manager - Club de Golf Rosemere Fontainebleau

Club Link
• Rosemere, Quebec, Canada
• Golf & Country Club
• Posted March 10, 2026

Club Link is seeking an Assistant Food and Beverage Manager to join our team at Club de Golf Rosemere Fontainebleau.

This role is central to the member experience. The successful candidate will bring a passion for elevated dining, manage event execution, and develop programming that keeps members engaged. Experience in private clubs or luxury hospitality is highly valued.

• Deliver exceptional dining experiences for club members and guests
• Plan, coordinate, and execute club events and special occasions
• Create and maintain engaging food and beverage programming to enhance member satisfaction
• Collaborate with management to uphold the club’s tradition and standards of excellence

• Proven background in food and beverage management, preferably within a private club or luxury hospitality setting
• Strong understanding of member service expectations and the ability to tailor dining experiences accordingly
• Excellent organizational and leadership skills with a track record of successful event management
• Excellent communication and interpersonal abilities to work effectively with staff, members, and vendors

To apply, please submit your resume and cover letter outlining how your experience aligns with the responsibilities and qualifications listed above.