Chef de Partie Charlevoix Resorts or overseas

Chef de Partie - Québec-Charlevoix Club Med Resorts Canada or overseas

Join Club Med to apply for the Chef de Partie role, where you will manage kitchen sections and deliver exceptional culinary experiences across our resorts.

• Supervise a team of 4 to 6 chefs.
• Manage orders and stocks for this section (hot, cold, breakfast).
• Check the setting up, appeal and replenishment of buffets (600 to 1000 covers per service).
• Offer a plating‑up service at the buffet or in the bistronomic restaurant by personalizing the customer relationship.
• Guarantee the quality of services, compliance with Club Med health and safety rules as well as maintenance of the resort's assets.
• Unite and motivate your teams around defined objectives and support them in their development.
• Living and working with people from all walks of life in Instagrammable locations across the world.
• Build a golden experience on your resume, with continuous training and support to become the best version of yourself.

All our positions are open to people with disabilities.