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Restaurant Operations Lead Service & Inventory
Job Description & How to Apply Below
Location: Ponoka
A local restaurant in Ponoka, Alberta is seeking an experienced individual to supervise daily operations, manage staff, and ensure quality customer service. Candidates should possess a Bachelor's degree and relevant experience, along with necessary food safety certifications. The ideal candidate will thrive in a fast-paced environment and have strong interpersonal skills to effectively address customer concerns. Free parking is available, and the position requires working on-site with no remote options.
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