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Job Description & How to Apply Below
- Education:
No degree, certificate or diploma - Experience:
Experience an asset Work setting - Restaurant Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas Cuisine specialties
- Thai Equipment and machinery experience
- Deep fryer Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Work under pressure Personal suitability
- Dependability
- Excellent oral communication
- Organized
- Reliability
- Team player Screening questions
- Are you authorized to work in Canada? Employment terms options
- Evening
- Shift Employment terms options
- Weekend
- Work Term:
Permanent - Work Language:
English - Hours:
10 to 20 hours per week
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