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Restaurant Manager Catering Food & Beverage Server/Wait Staff

Kitchen Team Leader - Fast-Paced Dining & Guest Experience

Job in Richmond, BC, Canada
Listing for: Splitsville Bowl
Full Time position
Listed on 2026-03-05
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering, Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
A leading family entertainment center in Canada is seeking a Kitchen Team Leader to oversee kitchen operations and ensure the highest food quality standards. Candidates should have experience supervising a team, a positive attitude, and the ability to work in a fast-paced environment.

This role offers 50% off food while working, ongoing training, and access to management training programs. Join and help create memorable guest experiences in a fun setting.
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