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Food Services Assistant Manager — Ops & Team Lead

Job in Richmond, BC, Canada
Listing for: HANAMI
Full Time position
Listed on 2026-03-05
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
A local restaurant in Metro Vancouver is seeking a skilled manager to oversee daily operations, maintain budgets, and manage staff. The ideal candidate should have 2+ years of experience in a similar role, strong leadership abilities, and excellent customer service skills. Responsibilities include analyzing budgets, training staff, and ensuring compliance with health regulations. This on-site position requires a commitment to maintaining the restaurant's operational standards and profitability.
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