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Server/Wait Staff Catering

On-Site Food Service Lead: Team Training & Quality

Job in Richmond, BC, Canada
Listing for: Ginger Indian Cuisine
Apprenticeship/Internship position
Listed on 2026-03-08
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
A restaurant in Metro Vancouver is seeking a supervisor to oversee food preparation and staff training. The role involves ensuring food quality, coordinating activities of kitchen staff, and addressing customer complaints. Candidates should have 1-2 years of experience and a secondary school graduation certificate. Strong communication and interpersonal skills are necessary for effective teamwork and client focus.
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