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Cook & Chef Food & Beverage Catering Restaurant Manager

Lead Sous-Chef: Elevate Kitchen & Team

Job in Richmond Hill, Ontario, Canada
Listing for: MASO Recruit
Full Time position
Listed on 2026-02-02
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering, Restaurant Manager
Job Description & How to Apply Below
A recruitment agency is looking for an experienced Sous-chef to join a restaurant in Thornhill. The role requires a minimum of 5 years of cooking experience, strong leadership skills to manage kitchen staff, and an ability to maintain high standards in food preparation. The position involves cooking, menu preparation, and ensuring kitchen operations run smoothly. Candidates must possess a high school diploma and exemplary communication and teamwork skills.

This full-time position offers a competitive salary and a dynamic work environment.
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