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BOH Supervisor: Kitchen Leadership

Job in Richmond Hill, Ontario, Canada
Listing for: Workstream
Full Time position
Listed on 2026-03-05
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 45000 - 55000 CAD Yearly CAD 45000.00 55000.00 YEAR
Job Description & How to Apply Below
Position: BOH Supervisor: High-Volume Kitchen Leadership
A leading restaurant management firm in York Region is looking for a BOH Supervisor to ensure operational excellence in the back of house. In this role, you'll maintain staffing and inventory, manage cash outs, and uphold our values of hospitality and quality. Candidates should have previous supervisory experience in a high-volume restaurant and possess Smart Serve Certification. This is a full-time role with flexible scheduling that includes various shifts.

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