Part-time Maintenance​/Custodial Position

McDonald's -  - Responsibilities:
Facility Maintenance:
Maintain the interior and exterior of the restaurant, including dining room, restrooms, kitchen, storage areas, parking lot, sidewalks, and landscaping.;
Equipment Care and Preventative Maintenance:
Perform scheduled preventative maintenance on kitchen equipment, including grills, fryers, HVAC systems, refrigeration units, and beverage machines; follow procedures to extend life and ensure safety.;
Safety and Compliance:
Follow safety guidelines, proper chemical handling, and PPE; ensure compliance with food safety standards and regulations.;
Grounds and Exterior Upkeep:
Maintain parking lot cleanliness, remove debris, and manage snow/ice removal; monitor exterior lighting and signage.;
Support to Operations:
Assist management with special projects and deliveries; ensure equipment is clean, functional, and ready for peak periods.