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Sous-Chef — Cuisine d'Établissement, Hébergement Inclus
Job in
Tadoussac, Saguenay, Province de Québec, Canada
Listed on 2026-01-27
Listing for:
pvtistes
Full Time
position Listed on 2026-01-27
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering, Hotel Kitchen, Food & Beverage -
Hospitality / Hotel / Catering
Cook & Chef, Catering, Hotel Kitchen, Food & Beverage
Job Description & How to Apply Below
Un hôtel de charme prestigieux à Tadoussac recherche un cuisinier pour assurer la préparation et la qualité des repas. Le candidat doit avoir un diplôme en cuisine d'établissement et deux ans d'expérience pertinente. Les compétences requises incluent la dextérité manuelle, l'esprit d'équipe et la capacité à travailler sous pression. L'établissement offre un cadre de travail agréable et des avantages tels que l'hébergement et les repas fournis.
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