Counter attendant, restaurant

Job in Saint John, New Brunswick, Canada

Listing for: Wok Box

Full Time, Part Time position
Listed on 2026-02-02

Job specializations:

Restaurant/Food Service
Dishwasher / Kitchen Assistant, Cafe / Restaurant, Cook & Chef, Food & Beverage

Education:

Secondary (high) school graduation certificate
Experience:

1 year to less than 2 years
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Operate dishwashers to wash dishes, glassware and flatware
Place dishes in storage area
Sanitize and wash dishes and other items by hand
Scour pots and pans
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Fast-paced environment
Client focus
Reliability
Team player
Evening
Flexible hours
Night
On call
Day
Weekend
Work Term:

Permanent
Work Language:

English
Hours:

15 to 40 hours per week

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