Hotel Kitchen Jobs in Santa Monica CA
3 days ago
11.
Luxury Hotel Sous Chef – Multi-Unit F&B Leadership
Restaurant/Food Service (Hotel Kitchen, Food & Beverage, Cook & Chef, Catering), Hospitality / Hotel / Catering (Hotel Kitchen, Food & Beverage, Cook & Chef, Catering)
Regent Santa Monica Beach is seeking an experienced Sous Chef to lead culinary teams, coordinate F&B operations, and ensure the...
Luxury Hotel Sous Chef – Multi-Unit F&B Leadership JobListing for: MINA Group |
4 days ago
12.
Banquet Chef: Luxury Resort Events Lead
Hospitality / Hotel / Catering (Catering, Hotel Kitchen), Restaurant/Food Service (Catering, Hotel Kitchen)
Regent Santa Monica Beach, part of IHG Hotels & Resorts, seeks a Banquet Chef to oversee the main kitchen, employee dining, banquets,...
Banquet Chef: Luxury Resort Events Lead JobListing for: IHG Hotels & Resorts |
4 days ago
13.
Oceanfront Luxury Kitchen Steward
Hospitality / Hotel / Catering (Hotel Kitchen, Dishwasher / Kitchen Assistant, Culinary), Restaurant/Food Service (Hotel Kitchen, Dishwasher / Kitchen Assistant)
Regent Santa Monica Beach is seeking a Steward/Stewardess to uphold the highest cleanliness and hygiene standards in our culinary areas....
Oceanfront Luxury Kitchen Steward JobListing for: IHG Hotels & Resorts |
5 days ago
14.
Lead Sous Chef: Scratch Cooking & Catering
Restaurant/Food Service (Catering, Cook & Chef, Food & Beverage, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Cook & Chef, Food & Beverage, Hotel Kitchen)
Bon Appetit is seeking a Sous Chef to join our dynamic food service team in a contract dining environment. Reporting to the Executive...
Lead Sous Chef: Scratch Cooking & Catering JobListing for: Bon Appétit Management Company |
5 days ago
15.
Sous Chef - Santa Monica, CA
Restaurant/Food Service (Cook & Chef, Catering, Food & Beverage, Hotel Kitchen)
Bon Appetit - Salary: $70,000 - $75,000 - Other Forms of Compensation: Comprehensive Benefits Package - Our Passion is Food! - At Bon...
Sous Chef - Santa Monica, CA JobListing for: Bon Appétit Management Company |
6 days ago
16.
Corporate Culinary Director
Restaurant/Food Service (Cook & Chef, Hotel Kitchen)
Pay or shift range: $185,000 USD to $205,000 USDThe estimated range is the budgeted amount for this position. Final offers are based on...
Corporate Culinary Director JobListing for: Proper Hospitality |
1 week ago
17.
Cook
Restaurant/Food Service (Hotel Kitchen, Catering, Food & Beverage, Cook & Chef), Hospitality / Hotel / Catering (Hotel Kitchen, Catering, Food & Beverage, Cook & Chef)
Viceroy Hotels - Viceroy Hotels & Resorts offers a fresh take on hospitality, centered on the richness of experiences and cultural...
Cook JobListing for: Viceroy Hotels and Resorts |
1 week ago
18.
Executive Sous Chef - Lead Seafood Kitchen
Restaurant/Food Service (Cook & Chef, Hotel Kitchen)
Position: Executive Sous Chef - Lead Seafood Kitchen & Benefits - Water Grill in Santa Monica is seeking an Executive Sous Chef to...
Executive Sous Chef - Lead Seafood Kitchen JobListing for: Santa Monica Seafood |
1 week ago
19.
Luxury Hotel Sous Chef — Lead F&B
Restaurant/Food Service (Hotel Kitchen, Cook & Chef, Food & Beverage), Hospitality / Hotel / Catering (Hotel Kitchen, Cook & Chef, Food & Beverage)
Position: Luxury Hotel Sous Chef — Lead High - Volume F&B - Regent Santa Monica Beach, part of IHG Hotels & Resorts, seeks a hands...
Luxury Hotel Sous Chef — Lead F&B JobListing for: The Mina Group |
1 week ago
20.
Gourmet Hotel Cook — Craft Buffets & Banquets
Hospitality / Hotel / Catering (Hotel Kitchen, Catering, Culinary), Restaurant/Food Service (Hotel Kitchen, Catering)
Viceroy Hotels invites applications for a Cook position at Hyatt Centric Santa Monica. The role prepares all food items per standardized...
Gourmet Hotel Cook — Craft Buffets & Banquets JobListing for: Viceroy Hotels and Resorts |