Food service supervisor
Job Description & How to Apply Below
- Education:
- Expérience: Education
- Secondary (high) school graduation certificate
- or equivalent experience Tasks
- Wash, peel and cut vegetables and fruit
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Take customers' orders
- Sanitize and wash dishes and other items by hand
- Remove kitchen garbage and trash
- Portion and wrap foods
- Package take-out food
- Keep records of the quantities of food used
- Handle and store cleaning products
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Prepare, heat and finish simple food items
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Sweep, mop, wash and polish floors Personal suitability
- Team player
- Reliability Screening questions
- Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Are you currently a student?
- Are you willing to relocate for this position? Employment terms options
- Evening
- Shift
- Flexible hours
- Morning
- Night Experience
- Experience an asset Employment terms options
- Day
- Weekend Other benefits
- Free parking available
- Learning/training paid by employer
- Parking available
- Durée de l'emploi:
Permanent - Langue de travail:
Anglais - Heures de travail: 32 to 37 hours per week
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