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Maintenance Technician

Job in Spokane, Spokane County, Washington, 99216, USA
Listing for: Ameristar Meats, LLC
Full Time position
Listed on 2026-09-02
Job specializations:
  • Maintenance/Cleaning
    Maintenance Technician / Mechanic
  • Trades / Skilled Labor
    Maintenance Technician / Mechanic
Salary/Wage Range or Industry Benchmark: 49000 - 59000 USD Yearly USD 49000.00 59000.00 YEAR
Job Description & How to Apply Below

Ameristar Meats, LLC, a US Foods company, is seeking a Maintenance Technician for 1st shift to support its meat processing facility. This role performs preventive and corrective maintenance on production, packaging, and refrigeration equipment to ensure safe, reliable operations in a cold, food-processing environment. Responsibilities include troubleshooting mechanical and basic electrical issues, completing work orders, supporting sanitation and safety programs, and partnering with operations to minimize downtime while meeting quality and food safety standards.

Responsibilities

  • Perform preventive and corrective maintenance on production, packaging, and refrigeration equipment
  • Troubleshoot mechanical and basic electrical issues to minimize downtime
  • Inspect, adjust, and repair motors, conveyors, hydraulics, pneumatics, and related systems
  • Support food safety and sanitation by maintaining equipment in a clean, safe condition
  • Document work in maintenance systems and complete work orders accurately
  • Assist with equipment installations, changeovers, and continuous improvement projects
  • Follow all OSHA and company safety procedures, including Lockout/Tagout
  • Collaborate with operations and sanitation teams to schedule and prioritize repairs
  • Respond to urgent breakdowns during 1st shift to keep production on schedule
  • Participate in training and cross-training to support plant maintenance coverage

Required Skills

  • Industrial equipment maintenance
  • Mechanical troubleshooting
  • Basic electrical troubleshooting
  • Preventive maintenance (PM)
  • Refrigeration systems support
  • Welding and fabrication basics
  • Reading technical manuals and schematics
  • Food plant sanitation and safety practices
  • Lockout/Tagout procedures
  • CMMS or maintenance work order systems
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