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Wine Line Cook

Job in Beamsville, St Catharines, Ontario, Canada
Listing for: Carmens Group
Part Time position
Listed on 2026-03-06
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Wine Country Line Cook: Flexible Hours & Growth
Location: Beamsville

A Southern Ontario hospitality leader is seeking a dedicated Line Cook at the Good Earth Winery to create exceptional culinary experiences. You'll be responsible for high-quality dish preparation in a fast-paced kitchen while adhering to food safety protocols. This role requires excellent knife skills, 2-3 years of experience in banquet or high-volume settings, and a passion for food. Join a supportive team dedicated to crafting unforgettable moments surrounded by nature.
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