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Restaurant Operations Manager: Profit Onsite
Job Description & How to Apply Below
Location: Greater Sudbury
A government organization in Greater Sudbury is looking for a skilled individual to manage restaurant operations. The role requires expertise in budget analysis, staff supervision, and customer service. You'll be responsible for recruiting, training, scheduling staff, and ensuring compliance with health and safety standards. A minimum of 2 years' experience in a similar role, along with proficiency in MS Office, is essential.
Additional benefits include free parking.
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