High-End Pastry Cook — Fast-Paced, Team-Driven Kitchen
Job Description & How to Apply Below
A leading culinary company in River Valley, Ontario is looking for a Pastry Assistant to support the Head Chef in pastry production. The ideal candidate will have at least 1 year of experience in high-end pastry and a passion for the craft. Responsibilities include maintaining hygiene standards, ensuring product quality, and effective teamwork in a fast-paced environment. Candidates should email their resume and be prepared for a trial in the kitchen.
Competitive salary offered.
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