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Job Description & How to Apply Below
Location: Greater Sudbury
A science and culture organization in Greater Sudbury seeks a Restaurant Operations Coordinator to manage a quick service restaurant. The role involves ensuring high customer service standards, training and coordinating up to 10 part-time staff, and direct involvement in menu planning and food preparation. Ideal candidates should possess strong leadership and interpersonal skills. This is a contract position with a flexible schedule, starting at $21.00/hour, including various perks like free admission to partner attractions.
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