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Demi Chef de Partie, Saucier – Summer in Luxury Hotel

Job in 3920, Zermatt, Canton du Valais, Switzerland
Listing for: Mont Cervin Palace
Seasonal/Temporary position
Listed on 2026-03-13
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen
  • Restaurant/Food Service
    Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 30000 - 80000 CHF Yearly CHF 30000.00 80000.00 YEAR
Job Description & How to Apply Below
Location: Zermatt

A luxury hotel in Zermatt is searching for a passionate chef to assist in creating exquisite dishes and themed buffets. Candidates should have completed chef training, initial experience in upscale hospitality, and strong language skills. This position offers various benefits including accommodation, fitness access, and discounts on lift passes. Become part of our committed team dedicated to delivering hospitality by heart, enhancing guests' experience in a remarkable Swiss hotel setting.
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