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Restaurant Manager — Lead Teams & Training

Job in Sydney, Nova Scotia, Canada
Listing for: Destination Cape Breton
Full Time, Apprenticeship/Internship position
Listed on 2026-03-03
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager
Salary/Wage Range or Industry Benchmark: 769 CAD Weekly CAD 769.00 WEEK
Job Description & How to Apply Below
A popular sandwich chain is looking for a Restaurant Manager in Sydney, Nova Scotia. The ideal candidate will manage daily operations, oversee staff training, and ensure the highest level of customer service. Applicants must be adaptable and ready to lead a fast-paced team. This position includes health benefits and team-building opportunities, with a pay structure of $1538 bi-weekly for approximately 40 hours per week.
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