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Job Description & How to Apply Below
Overview
One permanent full time position, $17.50 per hour, 40 hours per week.
Education:
Secondary (high) school graduation certificate.
Experience:
1 year to less than 2 years. Work must be completed at the physical location. There is no option to work remotely.
- Supervise and co-ordinate activities of staff who prepare and portion food
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers’ complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Dental plan
- Health care plan
Please apply via email:
About Burger KingFast food restaurant
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