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Cook – Healthcare Dining & Resident
Job Description & How to Apply Below
A healthcare organization in Sydney, Nova Scotia, is seeking a Cook to join their team. Responsibilities include meal planning and preparation, ensuring food quality, and assisting with catering services. The ideal candidate should have a high-school diploma/GED and at least two years of experience in a high-volume kitchen. An emphasis on quality, sanitation, and communication is essential. This position offers opportunities for growth within a supportive community.
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