Chef

Job in Thunder Bay, Ontario, Canada

Listing for: Aramark Canada Ltd.

Full Time position
Listed on 2026-03-13

Job specializations:

Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef, Restaurant Manager

Education:

Bachelor's degree
Experience:

5 years or more
or equivalent experience
Estimate amount and costs of supplies and food items
Maintain records of food costs, consumption, sales and inventory
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Recruit and hire staff
Train staff in preparation, cooking and handling of food
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Leadership
Efficient interpersonal skills
Flexibility
Initiative
Reliability
Team player
Early morning
Recognized employer
Evening
Shift
Morning
Night
Weekend

Health benefits

Dental plan
Disability benefits
Health care plan
Long-term care insurance
Work Term:

Permanent
Work Language:

English
Hours:

40 hours per week

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