Food counter attendant

Job in Torbay, Newfoundland / NL, Canada

Listing for: Mary Brown's Inc.

Full Time position
Listed on 2026-02-02

Job specializations:

Restaurant/Food Service
Server/Wait Staff, Food & Beverage, Catering, Cook & Chef

Education:

Secondary (high) school graduation certificate
Experience:

1 year to less than 2 years

Tasks

Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Place dishes in storage area
Replenish condiments and other supplies at tables and serving areas
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors

Security and safety

Criminal record check

Work conditions and physical capabilities

Fast-paced environment
Repetitive tasks
Standing for extended periods
Work under pressure
Attention to detail

Weight handling

Up to 13.5 kg (30 lbs)

Personal suitability

Client focus
Efficient interpersonal skills
Reliability
Team player
Ability to multitask
Initiative
Dependability
Positive attitude

Screening questions

Are you willing to relocate for this position?
Do you have experience working in this field?

Employment terms options

To be determined

Health benefits

Health care plan
Work Term:

Permanent
Work Language:

English
Hours:

30 to 40 hours per week

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