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Sushi Chef: Lead Japanese Cuisine & Create Dishes
Job Description & How to Apply Below
A local Japanese restaurant is looking for an experienced Sushi chef to join their team in Vancouver. The ideal candidate will have a strong background in sushi preparation and Japanese cuisine, with 2 to 3 years of relevant experience. Responsibilities include training staff, creating new recipes, and ensuring the quality of food served. This position requires on-site work with no remote options available.
If you are passionate about Japanese cuisine and have the skills to lead a kitchen, we want to hear from you.
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