Kitchen Crew

Position:Kitchen Crew
Location:Lake Country
Wage:$18.00/hour
Job Type:Permanent Full-time and permanent part-time. Various shifts available (Days, Evenings, and Weekends)

About Us:The McMurray Group is a franchise company with more than 45 A&W restaurants extending across British Columbia, Saskatchewan and the Yukon Territories. We take pride in offering our employees a job like no other, and a work environment that can’t be found anywhere else. Our diverse and inclusive working environment is based on respect and listening. Everyone’s efforts and results are recognized and celebrated.

• You’re energetic, reliable, and enjoy hands‑on work
• You take pride in doing things well
• You love working in a supportive, fast‑paced team environment
• You communicate clearly and follow instructions
• You’re eager to learn new skills and help out wherever needed
• You’re available 15–40 hours a week (we’ll help build a schedule that works for you)

• Prepare A&W menu items following food‑safety and quality standards
• Cook burgers, fries, breakfast items, and other products efficiently
• Assemble food orders accurately and quickly during busy periods

• Keep workstations stocked, organized, and clean
• Restock fridges, freezers, and ingredient stations
• Monitor food levels and communicate needs to the team

• Follow all food‑safety, hygiene, and sanitation practices
• Clean and sanitize equipment, counters, prep surfaces, and utensils
• Take out garbage, sweep, mop, and help maintain a clean kitchen environment

• Work closely with Supervisors, Cashiers and other team members
• Communicate clearly during rush periods
• Support the team and contribute to a positive, fun workplace

Work with supportive coworkers who make shifts fun and welcoming.

Whether this is your first job or a stepping‑stone, we love promoting from within. Many of our successful leaders started in this role.

We celebrate your effort, your ideas, and, importantly,
your individuality
. Working here should feel rewarding, not just like “a job.”

You’ll help shape the guest experience and be part of the fresh, modern future of fast food.
Posted:
April 11, 2025