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Sous Chef

Job in Winston-Salem, Forsyth County, North Carolina, 27101, USA
Listing for: Kimpton Hotels
Full Time position
Listed on 2026-03-03
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Cook & Chef, Catering
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Cook & Chef, Catering
Job Description & How to Apply Below
Kimpton Hotels -  - Responsibilities:
Lead all aspects of the kitchen in the absence of the Executive Chef;
Lead and train kitchen staff, and establish a working schedule;
Interview and hire employees; plan, assign, and direct work; appraise performance; reward and discipline employees; address complaints and resolve problems
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