Hotel Kitchen Jobs in Durham NC
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1.
Culinary Leader — Executive Sous Chef, Ops
Restaurant/Food Service (Cook & Chef, Catering, Hotel Kitchen)
Position: Culinary Leader — Executive Sous Chef, High - Volume Ops - Driftwood Hospitality Management is seeking a Lead Culinary...
Culinary Leader — Executive Sous Chef, Ops JobListing for: Driftwood Hospitality Management |
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2.
Executive Sous Chef
Hospitality / Hotel / Catering (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen), Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Come join the team at Marriott Raleigh Durham Research Triangle Park, conveniently located on the edge of Morrisville, NC! Whether...
Executive Sous Chef JobListing for: Driftwood Hospitality Management |
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3.
Kitchen Helper & Dishwasher - Path to Culinary
Restaurant/Food Service (Dishwasher / Kitchen Assistant, Cook & Chef, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Dishwasher / Kitchen Assistant, Cook & Chef, Catering, Hotel Kitchen)
Position: Kitchen Helper & Dishwasher - Path to Culinary Growth - Bella Vista, the premier independent living community in Asheville,...
Kitchen Helper & Dishwasher - Path to Culinary JobListing for: Bella Vista |
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4.
Hotel Line Cook
Restaurant/Food Service (Cook & Chef, Hotel Kitchen)
Position: Hotel Line Cook — Flexible Shifts & Benefits - Crescent Hotels & Resorts in the United States is seeking a skilled Line...
Hotel Line Cook JobListing for: Crescent Hotels & Resorts |
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Hospital Kitchen Cook: Quality & Diet Prep
Restaurant/Food Service (Cook & Chef, Hotel Kitchen)
Position: Hospital Kitchen Cook: Quality Meals & Diet Prep - UNC Health is seeking a cook to prepare foods and support QA activities...
Hospital Kitchen Cook: Quality & Diet Prep JobListing for: UNC Health |
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6.
Chef
Restaurant/Food Service (Cook & Chef, Food & Beverage, Hotel Kitchen, Catering)
Prepare and cook high - quality meals to meet menu standards.Maintain a clean and organized kitchen environment.Supervise kitchen staff...
Chef JobListing for: Japan Foods Holding Ltd |
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7.
Banquet Sous Chef
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
ABOUT CHETOLA RESORT - For over 180 years, Chetola Resort has offered guests a timeless mountain escape in the heart of the Blue Ridge...
Banquet Sous Chef JobListing for: Chetola |
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Sous Chef — Lead 5-Star Kitchen, Menu & Team
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Restaurant Manager, Catering)
High Hampton in Cashiers, NC, is seeking a talented Sous Chef to support daily kitchen operations. The ideal candidate will manage dinner...
Sous Chef — Lead 5-Star Kitchen, Menu & Team JobListing for: High Hampton |
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9.
Senior Living Cook — Nutritious, Delicio
Restaurant/Food Service (Cook & Chef, Catering, Food & Beverage, Hotel Kitchen)
Position: Senior Living Cook — Nutritious, Delicious Meals for Residents - A dedicated senior living facility in North Carolina is...
Senior Living Cook — Nutritious, Delicio JobListing for: Snow Hill Assisted Living |
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10.
Oceanfront Line Cook - Elevate Seasonal Menus
Restaurant/Food Service (Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Cook & Chef, Hotel Kitchen)
EOS Hospitality LLC seeks a Cook for Theodosia, the resort’s signature chef - driven dining experience in Duck, North Carolina. You will...
Oceanfront Line Cook - Elevate Seasonal Menus JobListing for: EOS Hospitality LLC |