Cook & Chef Jobs in Fort Lee NJ
today
1.
Kitchen Shift Leader: Food Safety & Production
Restaurant/Food Service (Catering, Cook & Chef, Food & Beverage, Restaurant Manager)
A food service management company in Fort Lee, New Jersey, is seeking a Kitchen Shift Leader to oversee meal preparation and kitchen...
Kitchen Shift Leader: Food Safety & Production JobListing for: Southern Foodservice Management, Inc. |
today
2.
Foodservice Worker
Restaurant/Food Service (Food & Beverage, Catering, Dishwasher / Kitchen Assistant, Cook & Chef)
Description - DUTIES AND RESPONSIBILITIES During preparation, service, and after the meal:Responsible for preparation of specific menu...
Foodservice Worker JobListing for: Southern Foodservice Management, Inc. |
today
3.
Ration Clerk
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Server/Wait Staff)
Job Summary - Receive Rations from Prime Vendors (Prime, Produce, Milk, Bread, etc.)Inspect all products for Quality and...
Ration Clerk JobListing for: Southern Foodservice Management, Inc. |
today
4.
Cook II: Lead Kitchen & Food Safety
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Position: Cook II: Lead High - Volume Kitchen & Food Safety - A leading food service company is seeking a dedicated cook in Fort Lee,...
Cook II: Lead Kitchen & Food Safety JobListing for: Southern Foodservice Management, Inc. |
today
5.
Food Service Prep & Service Specialist
Restaurant/Food Service (Server/Wait Staff, Catering, Food & Beverage, Cook & Chef)
A food service management company located in Fort Lee, NJ, is seeking dedicated food service staff responsible for preparing menu items,...
Food Service Prep & Service Specialist JobListing for: Southern Foodservice Management, Inc. |
today
6.
Cook
Restaurant/Food Service (Food & Beverage, Catering, Server/Wait Staff, Cook & Chef)
Position: Cook I - Job Summary - Responsible for proper preparation of meals with correct quantities and quality on shift and according...
Cook JobListing for: Southern Foodservice Management, Inc. |
today
7.
Cook II
Restaurant/Food Service (Food & Beverage, Server/Wait Staff, Catering, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Server/Wait Staff, Catering, Cook & Chef)
Job Summary - Prepare and Cook Main entrees and/or sides on the daily menu as assigned daily by Cook I or Management according to the...
Cook II JobListing for: Southern Foodservice Management, Inc. |
today
8.
Cook
Restaurant/Food Service (Food & Beverage, Catering, Server/Wait Staff, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Catering, Server/Wait Staff, Cook & Chef)
Position: Cook I - Job Summary - Responsible for proper preparation of meals with correct quantities and quality on shift and according...
Cook JobListing for: Southern Foodservice Management, Inc. |
today
9.
Senior General Manager
Restaurant/Food Service (Catering, Restaurant Manager, Food & Beverage, Cook & Chef)
The Senior General Manager is responsible for consistently delivering results that contribute to the mission and overall success of the...
Senior General Manager JobListing for: IPIC Entertainment - Operations-Leadership |
today
10.
Cook II: Lead Kitchen & Food Safety
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Position: Cook II: Lead High - Volume Kitchen & Food Safety - A leading food service company is seeking a dedicated cook in Fort Lee,...
Cook II: Lead Kitchen & Food Safety JobListing for: Southern Foodservice Management, Inc. |