Food & Beverage Jobs in Penicuik
1 day ago
1.
Sous Chef
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef)
Location: Easter Howgate - Sous Chef Duties - Assisting with Menu Preparation – Work closely with the Head Chef to develop, plan, and...
Sous Chef JobListing for: Signature Pub Group Ltd. |
1 day ago
2.
Sous Chef
Restaurant/Food Service (Server/Wait Staff, Food & Beverage)
Location: Easter Howgate - Grade UE05: £29,588 to £33,951 per annum, plus a 15% Premium Band for flexible working - Accommodation,...
Sous Chef JobListing for: The University of Edinburgh |
1 day ago
3.
Head Chef
Restaurant/Food Service (Food & Beverage, Catering, Server/Wait Staff)
Location: Easter Howgate - Grade UE07: £41,064 to £48,822 per annum - CSG / Accommodation, Catering and Events / Catering - Full - time:...
Head Chef JobListing for: The University of Edinburgh |
1 day ago
4.
Head Chef - Campus Catering & Innovation
Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef, Server/Wait Staff)
Location: Easter Howgate - A leading educational institution is seeking a Head Chef to manage food service operations at a major catering...
Head Chef - Campus Catering & Innovation JobListing for: The University of Edinburgh |
1 day ago
5.
Food & Beverage Assistant
Restaurant/Food Service (Server/Wait Staff, Food & Beverage, Catering)
Location: Easter Howgate - Grade UE02: £24,547 per annum pro - rata, £13.45 per hour, plus 18.1% uplift for annual leave - Accommodation,...
Food & Beverage Assistant JobListing for: The University of Edinburgh |
1 day ago
6.
On-Campus Food & Beverage Assistant
Restaurant/Food Service (Food & Beverage, Server/Wait Staff, Catering)
Position: On - Campus Food & Beverage Assistant – Guaranteed Hours - Location: Easter Howgate - An esteemed educational institution...
On-Campus Food & Beverage Assistant JobListing for: The University of Edinburgh |
1 day ago
7.
Sous Chef: Lead Kitchen, Menu Innovation & Team
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Position: Sous Chef: Lead Kitchen, Menu Innovation & Team Growth - Location: Easter Howgate - A regional pub group in Scotland is...
Sous Chef: Lead Kitchen, Menu Innovation & Team JobListing for: Signature Pub Group Ltd. |
1 day ago
8.
Sous Chef
Restaurant/Food Service (Server/Wait Staff, Food & Beverage)
Location: Easter Howgate - Grade UE05: £29,588 to £33,951 per annum, plus a 15% Premium Band for flexible working - Accommodation,...
Sous Chef JobListing for: The University of Edinburgh |
1 day ago
9.
Chef - Lead Kitchen & Training/7 Shifts, Career
Restaurant/Food Service (Catering, Food & Beverage)
Position: Chef - Lead Kitchen & Training, 5/7 Shifts, Career Growth - A leading catering services provider in the UK seeks a skilled...
Chef - Lead Kitchen & Training/7 Shifts, Career JobListing for: Aramark |
1 day ago
10.
Head Chef - Campus Catering & Innovation
Hospitality / Hotel / Catering (Catering, Food & Beverage)
Location: Easter Howgate - A leading educational institution is seeking a Head Chef to manage food service operations at a major catering...
Head Chef - Campus Catering & Innovation JobListing for: The University of Edinburgh |