Hotel Kitchen Jobs in Winston-Salem NC
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1.
Lead Sous Chef — Elevate Kitchen Excellence & Menu
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Food & Beverage, Catering)
Atrium Hospitality is seeking an Executive Chef to lead the Raleigh - Durham Embassy Suites kitchen in Cary, NC. The role focuses on...
Lead Sous Chef — Elevate Kitchen Excellence & Menu JobListing for: Atrium Hospitality |
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2.
Line Cook
Restaurant/Food Service (Cook & Chef, Cafe / Restaurant, Dishwasher / Kitchen Assistant, Hotel Kitchen)
Position: High - Volume Line Cook - Flexible Schedule & Free Meals - A vibrant burger restaurant in North Carolina is seeking...
Line Cook JobListing for: 7th Street Burger Union |
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3.
Line Cook - Craft Quality Dishes in Club Kitchen
Restaurant/Food Service (Hotel Kitchen, Dishwasher / Kitchen Assistant, Cook & Chef), Hospitality / Hotel / Catering (Hotel Kitchen, Dishwasher / Kitchen Assistant, Cook & Chef, Culinary)
Position: Line Cook - Craft Quality Dishes in a Busy Club Kitchen - Dormie Network is seeking a line cook to support daily kitchen...
Line Cook - Craft Quality Dishes in Club Kitchen JobListing for: Dormie Club Golf Club |
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Junior Line Cook – Club Kitchen & Growth
Restaurant/Food Service (Hotel Kitchen, Dishwasher / Kitchen Assistant), Hospitality / Hotel / Catering (Hotel Kitchen, Dishwasher / Kitchen Assistant)
A leading hospitality company in North Carolina is seeking a Cook 1 to join their team. The role focuses on cooking foundational tasks...
Junior Line Cook – Club Kitchen & Growth JobListing for: Invited Clubs |
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Senior Living Cook: Nutritious & Team Impact
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
Position: Senior Living Cook: Nutritious Meals & Team Impact - Seven Lakes Assisted Living is seeking an experienced Cook to join our...
Senior Living Cook: Nutritious & Team Impact JobListing for: Seven Lakes |
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Lead Sous Chef: Culinary Leadership & Excellence
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Restaurant Manager, Food & Beverage)
The Oaks at Whitaker Glen, part of Pruitt Health, is hiring a Sous Chef to lead our high - end, scratch - kitchen operation in Raleigh,...
Lead Sous Chef: Culinary Leadership & Excellence JobListing for: PruittHealth |
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Line Cook — Fast-Paced Sports Bar to Sous Chef
Restaurant/Food Service (Cook & Chef, Hotel Kitchen)
Position: Line Cook — Fast - Paced Sports Bar with Growth to Sous Chef - PENN Entertainment is seeking a culinary professional in North...
Line Cook — Fast-Paced Sports Bar to Sous Chef JobListing for: ViziRecruiter,LLC. |
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Cook : Fresh Menu Prep, Team Training Hospitality
Restaurant/Food Service (Food & Beverage, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Cook & Chef, Culinary, Hotel Kitchen)
Position: Cook I: Fresh Menu Prep, Team Training, & Hospitality - The University System of New Hampshire is seeking an entry - level...
Cook : Fresh Menu Prep, Team Training Hospitality JobListing for: PeopleAdmin, Inc. |
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Hospital Kitchen Cook
Restaurant/Food Service (Cook & Chef, Food & Beverage, Hotel Kitchen, Catering)
Position: Hospital Kitchen Cook - Flexible Shifts & Benefits - HHS, LLC is seeking cooks to join the hospital culinary team at St...
Hospital Kitchen Cook JobListing for: HHS, LLC |
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10.
Sous Chef — Lead 5-Star Kitchen, Menu & Team
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Food & Beverage, Catering)
High Hampton in Cashiers, NC, is seeking a talented Sous Chef to support daily kitchen operations. The ideal candidate will manage dinner...
Sous Chef — Lead 5-Star Kitchen, Menu & Team JobListing for: High Hampton |