Dublin Barista School:
If you are looking for a job in the café industry, taking a barista training course at Dublin Barista School will give you a fantastic advantage! The Dublin Barista School is a training institution dedicated to barista training and education for coffee professionals and enthusiasts. We provide a range of quality barista courses, designed to provide you with the knowledge and skills to create the perfect cup.
Barista Training Courses:
- Introduction to Barista Skills - 2.5 hours:
This is a hands-on course that will take you through the coffee-making process from grinding the beans to pouring the cup and will teach you the basics of making everything from espresso to cappuccino.
- Certificate in Barista Skills - 1 day:
This course offers an introduction to the world of coffee and barista training; it’s the difference between making an average coffee compared to a great coffee! Class sizes are kept to a total of about 8 people in order to maximise the time spent on the equipment and observation. It is designed with the coffee novice in mind and also would suit the home enthusiast.
- HACCP (Hazard Analysis and Critical Control Point) & Food Safety:
HACCP is a food safety management system that is based around a systematic approach to identifying and controlling hazards, whether microbiological, chemical or physical, that could pose a threat to the production of safe food – in simple terms, it involves identifying what could go wrong in a food system and planning how to prevent it.
- Latte Art - 3 hours:
This is a practical based course teaching you the methods of free pour amazing latte art . Wow your customers with a range designs, guaranteed to make you stand out from your rivals.
For further information on our courses, please email us via our Contact Us page.