Catering Jobs in Bluffton SC
2 weeks ago
241.
Chef de Cuisine
Restaurant/Food Service (Catering, Food & Beverage, Hotel Kitchen, Cook & Chef)
Chef De Cuisine - Palmetto Bluff is nestled along the May River in the Low country of South Carolina between Hilton Head Island and...
Chef de Cuisine JobListing for: Palmetto Bluff |
2 weeks ago
242.
Cook - Anson Point
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Position: Cook I - Anson Point (Hourly +4% Commission) - Cook I - Palmetto Bluff is nestled along the May River in the Low country of...
Cook - Anson Point JobListing for: Palmetto Bluff |
2 weeks ago
243.
Cook - Cole's
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Position: Cook I - Cole's (Hourly + 4% Commission) - Cook I - Palmetto Bluff is nestled along the May River in the Low country of...
Cook - Cole's JobListing for: Palmetto Bluff |
2 weeks ago
244.
Line Cook - Belfair
Restaurant/Food Service (Food & Beverage, Catering)
Line Cook - Belfair - Job Category: - Food & Beverage - Full - Time - Rate: $24–$28 per hour based on experience - Location: -...
Line Cook - Belfair JobListing for: Troon |
2 weeks ago
245.
Tournant F&B Leader — Guest Experience & Ops
Hospitality / Hotel / Catering (Food & Beverage, Catering), Restaurant/Food Service (Food & Beverage, Catering)
Montage Hotels & Resorts in Bluffton is looking for an Assistant Food and Beverage Manager to enhance guest experiences in dining...
Tournant F&B Leader — Guest Experience & Ops JobListing for: Montage Hotels & Resorts |
2 weeks ago
246.
Sous Chef
Restaurant/Food Service (Catering, Cook & Chef, Food & Beverage, Hotel Kitchen)
Sous Chef - Colleton River Club - We are currently seeking a talented and dedicated individual to join our esteemed team as Sous - Chef...
Sous Chef JobListing for: Colleton River Club, Inc. |
2 weeks ago
247.
Lead Luxury Kitchen Sous Chef - Menu & Team Leader
Restaurant/Food Service (Hotel Kitchen, Food & Beverage, Cook & Chef, Catering)
Montage Hotels & Resorts in Bluffton is seeking a passionate Sous Chef to assist in daily kitchen operations. You will lead the...
Lead Luxury Kitchen Sous Chef - Menu & Team Leader JobListing for: Montage Hotels & Resorts |
2 weeks ago
248.
Lead Baker | Montage Palmetto Bluff
Restaurant/Food Service (Cook & Chef, Catering, Food & Beverage)
Lead Baker - The Lead Baker is responsible for prepping, preparing, and executing all menu items to specification and follows directions...
Lead Baker | Montage Palmetto Bluff JobListing for: Montage Hotels & Resorts |
2 weeks ago
249.
Part Time Food Service Worker USCB - USC-Beaufort
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Cafe / Restaurant)
Aramark - - Responsibilities: - Prepare quality food and baked goods according to a planned menu; - Coordinate and assist in major...
Part Time Food Service Worker USCB - USC-Beaufort JobListing for: Aramark |
2 weeks ago
250.
USCB FOH Dining Hall Supervisor - USC-Beaufort
Restaurant/Food Service (Catering, Food & Beverage, Cafe / Restaurant)
Aramark - - Responsibilities: - Lead all aspects of and assist in preparation of food items for the day and dating products; - ...
USCB FOH Dining Hall Supervisor - USC-Beaufort JobListing for: Aramark |