Hotel Kitchen Jobs in Greenock
over one month ago
31.
Demi Chef de Partie — Fast-Paced Kitchen, Career
Restaurant/Food Service (Hotel Kitchen, Cook & Chef)
Position: Demi Chef de Partie — Fast - Paced Kitchen, Career Growth - Rosewood Hotel Group is seeking a Demi Chef de Partie for Holborn...
Demi Chef de Partie — Fast-Paced Kitchen, Career JobListing for: Rosewood Hotel Group |
over one month ago
32.
Chef de Partie: Kitchen Station in Luxury Hotel
Restaurant/Food Service (Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Hotel Kitchen, Cook & Chef)
Position: Chef de Partie: Lead Your Kitchen Station in Luxury Hotel - A luxury hotel recruitment agency seeks a Chef de Partie to oversee...
Chef de Partie: Kitchen Station in Luxury Hotel JobListing for: AstonForrest Recruitment |
over one month ago
33.
Banqueting Chef de Partie
Hospitality / Hotel / Catering (Cook & Chef, Catering, Hotel Kitchen, Food & Beverage), Restaurant/Food Service (Cook & Chef, Catering, Hotel Kitchen, Food & Beverage)
Banqueting Chef de Partie job vacancy at Park Plaza Riverbank London Hotel - At Park Plaza, authenticity is at the heart of everything we...
Banqueting Chef de Partie JobListing for: PPHE Hotel Group |
over one month ago
34.
Chef de Partie - Fast-Paced Kitchen, Career
Restaurant/Food Service (Hotel Kitchen, Cook & Chef, Food & Beverage)
Position: Chef de Partie - Fast - Paced Kitchen, Career Growth - Join our team at the Runnymede on Thames, part of the Warner Hotels...
Chef de Partie - Fast-Paced Kitchen, Career JobListing for: Berkshire News |
over one month ago
35.
Wellbeing Kitchen Chef de Partie – Nutritious, Calm Luxury
Hospitality / Hotel / Catering (Culinary, Hotel Kitchen, Food & Beverage), Restaurant/Food Service (Hotel Kitchen, Food & Beverage)
A luxury spa resort in the United Kingdom is seeking a full - time kitchen team member. The role involves preparing high - quality,...
Wellbeing Kitchen Chef de Partie – Nutritious, Calm Luxury JobListing for: Champneys |
over one month ago
36.
Riverside Sous Chef: Lead Kitchen & Seasonal Menus
Restaurant/Food Service (Food & Beverage, Hotel Kitchen, Catering, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Hotel Kitchen, Catering, Cook & Chef)
Various Eateries is seeking a Sous Chef for The Stag on the River, a renowned countryside pub known for its seasonal menus and commitment...
Riverside Sous Chef: Lead Kitchen & Seasonal Menus JobListing for: Various Eateries |